about vovem meat & liquor
our ethos
Vovem Meat & Liquor is proudly independent, locally owned, and operated right here in Aberdeen. We are driven by a passion for quality, authenticity, and hospitality.
Every detail, from our carefully sourced cuts of beef to our curated wine and cocktail lists, is chosen with care by our team. Being independent means we can focus on what truly matters: creating memorable experiences for our guests, supporting local suppliers where possible, and delivering a level of service that makes Vovem unique.
By dining with us, you’re supporting a locally run business that takes pride in championing Aberdeen’s vibrant food and drink scene.
concept
We aspire to share our passion for the rich variety of quality beef available across our country. Through our unique menu, our reputation is built on appreciation for fine British beef, with a focus on ‘salt aging’ our choice cuts, with a minimum of 35 days aged.
about vovem meat & liquor
our process
We source only the finest beef, but it is our method of cooking that elevates it. Grilling over wood infuses each steak with a subtle smoky flavour that simply can’t be replicated with alternative cooking methods.
Our Ox Grill allows us precise control over flame and temperature: searing with roaring heat, resting in glowing embers, and finishing with a perfect char that seals in the juices and texture. The result? Steaks that are deeply caramelised on the outside, beautifully tender and juicy within, each cut telling a story of craftsmanship.
When you dine at Vovem, you’re tasting more than steak, you’re tasting the artistry of the flame.
