Our Restaurant is re-opening in Autumn 2025

Vovem Meat & Liquor is reopening the doors — refreshed, re-energised, and ready to deliver the exceptional dining experience we’re known for.

We’re assembling a passionate, talented team to help bring our restaurant back to life!

We’re currently hiring Chefs, Kitchen Assistants, Waiting Staff, Bar Staff, Hosts and a Sommelier.

Both full-time and part-time hours available with flexibility to work evenings, weekends, and through the festive period a must.

We have possibilities to add to your hourly rate through our Tronc, Company pension scheme and opportunities for training and development within our close-knit, ambitious team.